WCIRB to Profile Restaurant Industry During Webinar

The Workers’ Compensation Insurance Rating Bureau will profile the restaurant classification, one of the largest in California with more than 50,000 individual policies, during a Dec. 2 webinar. Dave Bellusci, executive vice president and chief actuary; Julia Zhang, vice president of data analytics; and Esther Li, associate director of data analytics, will discuss highlights from the WCIRB’s report on the restaurant industry. The session will cover operational characteristics, workers’ compensation claim cost patterns and key cost drivers. The webinar is from 10-10:45...