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Emergency Standard Possible for Butter Flavoring

Thursday, August 31, 2006 | 0

The California Occupational and Safety Administration is considering adopting emergency standards for a chemical used to manufacture artificial butter flavoring after receiving a petition from several labor groups and a letter signed by several state lawmakers, state officials said Wednesday. The chemical, diacetyl, is believed to cause a potentially fatal lung disease called bronchiolitis obliterans. Approximately 30 plants in California are known to use the chemical, commonly used in the manufacture of butter-flavored popcorn. Department of Industrial Relations spokesman Dean Fryer said...

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